
Trace every ingredient

Ingredients
Ingredient
Origin
G.A.P. Step 4 Beef
Australia
Oats
United States / Canada / Estonia / Sweden
G.A.P. Step 1 Pork
United States, Iowa / Canada, Quebec / United Kingdom
G.A.P. Step 1 Pork Liver
United States, Iowa / Canada, Quebec / United Kingdom
Sunflower Oil
Spain
Calcium Carbonate
United States, Illinois
Magnesium Sulfate
United States, North Carolina
Carrots
Poland / Germany / France / Serbia
Parsley
United Kingdom / Egypt
Spinach
Germany / Hungary
Zinc Amino Acid Chelate
United States, Illinois
Iron Amino Acid Chelate
United States, Illinois
Copper Sulfate
United States, Illinois
Manganese Amino Acid Chelate
United States, Illinois
Selenium Yeast
United States, Illinois
Calcium Iodate
United States, Illinois
Taurine
Japan
Vitamin E Supplement
Germany / Switzerland
Vitamin A Supplement
Switzerland
Niacin Supplement
India / Switzerland
Pantothenic Acid
Germany / Scotland
Riboflavin Supplement
Germany / South Korea
Vitamin D3 Supplement
Switzerland
Thiamine Mononitrate
Germany
Vitamin B12 Supplement
France
Pyridoxine Hydrochloride
Germany
Folic Acid
France
Dried Kelp
Iceland
Explore More About
Grass-Fed Beef & Pork Freshly Crafted Meatballs for Dogs


Our promise for all Open Farm Cattle
We take the time and care to ensure
our cows are humanely and
responsibly raised.
In family farms we trust
Each and every farm and ranch is verified by third-parties to ensure their standards match ours.
Beef
Environment & Care
- Continuous pasture access
- No growth promoters whatsoever
- No antibiotics ever
- No face branding or tail docking
Feed
- Grass-fed & grass-finished
- No feedlots ever
- No weaning before 6 months
Processing
- NAMI standards
- Processing facility is audited annually

Our promise for all Open Farm Pork
We take the time and care to ensure
our pigs are humanely and
responsibly raised.
In family farms we trust
Each and every farm and ranch is verified by third-parties to ensure their standards match ours.
Pork

Environment & Care
- No antibiotics ever
- No growth promoters whatsoever
- Floor space 1.5x lying area for growing hogs
- No farrowing or gestation crates
- Needle teeth clipping, tusk trimming, tail docking allowed upon request
Feed
- Weened by 4 weeks
- No mammalian or avian-derived protein
Processing
- NAMI standards
- Facilities audited every 12 months
Carbon Footprint
Grass-Fed Beef & Pork Freshly Crafted Meatballs for Dogs

Breakdown of the carbon footprint (per lb)
Measurement
Assessing the indirect and direct emissions throughout our entire supply chain.

Reduction
Implementing aggressive reduction initiatives, including regenerative farming, EV transportation, and renewable energy.

Forward thinking solutions
EVs throughout supply chain

Forward thinking solutions
Sustainable resources for in office team

Offsets
Working with meaningful, high-impact programs that provide certified carbon offsets including Grasslands Portfolio, USA and Darkwoods Forest Conservation, Canada.
